Beet Varieties for Florida

Beets, with their rich, colorful roots and lush green tops, bring a vibrant and earthy charm to any garden. These root vegetables are known for their striking appearance, with deep red, golden, or even striped varieties that add a splash of color beneath the soil. The leafy greens also offer a beautiful contrast, making beets a visually appealing addition to garden beds.

In Florida planting zone 9, beets grow well, thriving in the mild climate and offering a reliable harvest. The roots develop into round or cylindrical shapes, peeking out from the soil when they’re ready to be picked. The sight of these robust roots is a satisfying reward, showcasing the successful growth and bounty of your garden.

For novice gardeners, beets are an excellent choice. They are relatively easy to grow and provide a dual harvest of nutritious greens and sweet, earthy roots. Whether you enjoy them roasted, pickled, or in salads, beets bring a delightful and healthy addition to your table, making your gardening journey both fruitful and delicious.

I would give beets a 4 out of 5 on how easy they are to grow. They are relatively easy to cultivate and offer multiple benefits, making them suitable for both beginners and experienced gardeners.

Beet Varieties

Detroit Dark Red

Heirloom

Detroit Dark Red Beet

Description: Detroit Dark Red is a popular heirloom variety known for its deep red, globe-shaped roots and sweet, tender flesh. It is a reliable producer with excellent flavor.

Growing Season: Fall and Winter

USDA Planting Zone: 2-10

Special Notes: Ideal for both fresh eating and canning. The tops are also edible and can be used like Swiss chard.

Chioggia

Heirloom

Chioggia Beet

Description: Chioggia is an Italian heirloom variety known for its striking concentric rings of red and white inside the root. It has a mild, sweet flavor and adds visual appeal to dishes.

Growing Season: Fall and Winter

USDA Planting Zone: 2-10

Special Notes: Performs well in warmer climates. The roots are less prone to becoming woody in warm weather.

Golden

Heirloom

Golden Beet

Description: Golden beet produces bright yellow roots with a sweet, mild flavor and tender texture. The leaves are also edible and have a slightly sweeter taste than other beet greens.

Growing Season: Fall and Winter

USDA Planting Zone: 2-10

Special Notes: Non-staining variety, making it a favorite for salads and culinary use. It retains its color even when cooked.

Cylindra

Heirloom

Cylindra Beet

Description: Cylindra, also known as Formanova, is a unique, cylindrical beet variety that produces long, uniform roots. It has a sweet flavor and smooth texture.

Growing Season: Fall and Winter

USDA Planting Zone: 2-10

Special Notes: Ideal for slicing due to its shape. It matures quickly and is suitable for pickling and fresh use.

Bull's Blood

Heirloom

Bull's Blood Beet

Description: Bull's Blood is an heirloom variety known for its deep red leaves and dark red roots. The young leaves are often used in salads for their color and flavor.

Growing Season: Fall and Winter

USDA Planting Zone: 2-10

Special Notes: Dual-purpose beet, providing both edible greens and roots. The roots have a sweet, earthy flavor.

Florida Vegetable Planting Guide

Florida Vegetable Planting Guide

This guide provides information on when to start seeds inside, direct seed, and transplant starter plants in the different regions of Florida.


North USDA Planting Zones: 8b-9a
Central USDA Planting Zones: 9b & some of 10a
South USDA Planting Zones: 10a-11b

Visit the U.S. National Arboretum for an Exact USDA Planting Zone Map.

Planting Map
Beet North Florida Central Florida South Florida
Start Seeds Inside Not recommended Not recommended Not recommended
Direct Seed Aug-Feb Sep-Feb Oct-Jan
Transplant Starter Plants Not recommended Not recommended Not recommended

Explanation:

  • Start Seeds Inside: Starting beet seeds indoors is not recommended because beets develop best when their roots can grow undisturbed in the soil from the beginning.

  • Direct Seed: Direct seeding beets during the cooler months allows them to establish roots without the stress of high temperatures, leading to better growth and development.

  • Transplant Starter Plants: Transplanting beet seedlings is not recommended because their delicate roots can be easily damaged, which can affect their growth and final shape.

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  • Soil: Beets prefer well-drained, loamy soil with a pH between 6.0 and 7.5. Amend the soil with compost or well-rotted manure to improve fertility and structure.

  • Sun: Full sun is ideal, but beets can tolerate partial shade, especially in warmer climates.

  • Watering: Keep the soil consistently moist but not waterlogged. Mulching helps retain soil moisture and regulate temperature.

  • Spacing: Sow seeds 1 inch apart in rows spaced 12 inches apart. Thin seedlings to 3-6 inches apart to allow room for root development.

  • Fertilization:
    N-P-K Ratio: Beets benefit from a balanced fertilizer with a slightly higher phosphorus content to support root development, such as 5-10-10 or 4-8-4.

    When to Add:

    • Before Planting: Apply the fertilizer to the soil before planting seeds to ensure strong root development.

    • Mid-Growing Season: Reapply the fertilizer mid-season to support continued growth and bulb development.

    Application Tips:

    • Follow the directions on the fertilizer package to avoid over-fertilization.

    • Apply the fertilizer evenly around the base of the plants and water thoroughly to help the nutrients reach the roots.

    Additional Tips:

    • Beets prefer well-drained soil rich in organic matter, so consider adding compost to improve soil quality.

    • Avoid high nitrogen fertilizers, which can lead to excessive leaf growth at the expense of root development.

    • Maintain consistent soil moisture, especially during the critical root development phase.

Blog post on Natural Fertilizers

  • Harvest: Beets are ready to harvest when the roots are about 1.5-3 inches in diameter, typically 50-70 days after planting. You can gently pull the beet from the soil, and the greens can also be harvested and eaten.

By selecting the right beet varieties and following these growing tips, you can achieve a successful and bountiful beet harvest in your Florida garden.

 

Pests and Diseases that affect Beets in Florida:

  • Aphids: Small insects that suck sap from the leaves, causing curling and yellowing.

  • Leaf Miners: Insects whose larvae burrow into the leaves, creating unsightly trails and damaging the plant.

  • Flea Beetles: Small beetles that chew small holes in the leaves.

  • Root-Knot Nematodes: Microscopic worms that cause galls on the roots, stunting plant growth.

    Natural Pest Control

  • Cercospora Leaf Spot: A fungal disease that causes circular spots with reddish-purple borders on the leaves.

Companion Plants:

  1. Onions

    • Description: Onions are bulbous vegetables with a pungent taste and strong aroma.

    • Growing Season: Fall to spring

    • USDA Planting Zone: 3-9

    • Special Notes: Onions prefer full sun and well-drained soil.

    • How it Helps: Onions repel aphids, flea beetles, and other pests that can damage beets. Their strong odor masks the scent of beets, making it harder for pests to locate them.

  2. Garlic

    • Description: Garlic is a bulbous plant that grows underground, with long green shoots above ground.

    • Growing Season: Fall to early summer

    • USDA Planting Zone: 3-8

    • Special Notes: Known for its strong scent and taste, garlic also has natural pest-repelling properties.

    • How it Helps: Garlic helps to repel aphids, flea beetles, and root-knot nematodes. It also has antifungal properties that can help prevent Cercospora leaf spot.

  3. Radishes

    • Description: Radishes are root vegetables with a spicy flavor, known for their rapid growth and crunchy texture.

    • Growing Season: Fall and spring

    • USDA Planting Zone: 2-10

    • Special Notes: Radishes can be used as trap crops to attract pests away from more valuable plants.

    • How it Helps: Radishes attract leaf miners and flea beetles, drawing them away from beets. This reduces the damage caused by these pests to beet leaves.

  4. Marigold

    • Description: Marigolds are bright, sunny flowers that come in a variety of colors including yellow, orange, and red.

    • Growing Season: Spring through fall

    • USDA Planting Zone: 2-11

    • Special Notes: Marigolds release chemicals in the soil that deter nematodes and other soil-borne pests.

    • How it Helps: Marigolds help deter root-knot nematodes and other pests. Their roots release a substance that repels nematodes, protecting beet roots.

  5. Mint

    • Description: Mint is a fragrant herb with a refreshing, cooling flavor, known for its vigorous growth.

    • Growing Season: Spring to fall

    • USDA Planting Zone: 3-11

    • Special Notes: Mint can be invasive, so it’s best planted in containers or controlled areas.

    • How it Helps: Mint repels aphids, flea beetles, and other pests with its strong aroma. It also attracts beneficial insects that prey on beet pests.

These companion plants help protect beets from pests and diseases while also promoting a healthier and more productive garden environment.

For beets, here are the vegetable plants that should not be planted nearby:

  1. Pole Beans - Can inhibit the growth of beets.

  2. Field Mustard - Competes for nutrients and can affect beet growth.

  3. Charlock - Similar to field mustard, can compete with beets for nutrients.

  4. Beet Family (Spinach, Swiss Chard) - Can compete for the same nutrients and increase the risk of disease.